We are a family company

Our pride is that argentine families have
 been choosing us for over 55 years.

We specialize in the production of fresh pasta, dough discs for empanadas and pies. Over time, we’ve expanded our range to include new products such as tortillas, baked goods, textured soy protein, and special lines suitable for vegan and gluten-free (TACC-free) diets, among others.

Our Company


In 1967 Don Julio González began distributing pre-pizzas in the neighborhood, in his 38 Chevrolet.Shortly after, he rented a bakery and established an artisan factory where he began to make dough discs  for empanadas and pies. 
Today his son Julio, and his nephews José and Gustavo, carry out this family project that, thanks to the dreams and dedication of its founder, went from being a small factory with handmade products  to becoming a  company recognized throughout the country.


Our mission
To lead the food market with high-quality products, including vegan and gluten-free options. We are committed to promoting healthy and sustainable eating both nationally and internationally, supporting our community, and fostering social responsibility in Argentina. By expanding our reach globally, we aim to introduce our innovative and inclusive products to new markets, building bridges of international trade and collaboration. We aspire to be pioneers in inclusion and innovation in everything we do.

Our values

• Commitment
• Family
• Generosity
• Passion
• Respect
• Responsibility



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Buenos Aires, Argentina

(5411) 4653-2695 / 4657-9924